Premium Hot & Cold Buffet

£17.95 PER HEAD - MINIMUM OF 30 guests

Enjoy a generous hot and cold buffet, thoughtfully prepared using quality ingredients and designed to suit a wide range of tastes. This well-balanced spread combines comforting, slow-cooked hot dishes with a carefully selected cold buffet, creating a relaxed and satisfying dining experience ideal for events and celebrations.

Each menu is freshly prepared and attractively presented, offering hearty flavours, variety, and value — perfect for feeding groups while keeping quality at the heart of every dish.

CHOOSE ONE HOT OPTION - Vegetarian option available upon request.

  • Slow Cooked Beef in Gravy with Soft White Buns
  • Pork in Gravy with Buns and Sausage Meat Stuffing
  • Homemade Indian Chicken Curry with Rice & Naan
  • BBQ Pulled Pork with Coleslaw and Brioche Buns
  • Homemade Chinese Chicken Curry with Rice & Prawn Crackers

You also get:

  • Homemade Pork & Caramelised Onion Sausage Rolls
  • Corned Beef Pie
  • Cheese Pie
  • Quiche
  • Caprese Salad Skewers

Assortment of Classic Sandwiches  (3 fillings)

  • Ham & Pease Pudding
  • Cheese Savoury
  • Egg & Cress

Choose Your Format:

  • Finger Sandwiches
  • Wraps
  • Bread

ADD FOR AN ADDITIONAL CHARGES

  • Side of dressed Salmon with Salmon Patè, Prawns, Mackerel, Smoked Salmon, Blinis - £85
  • Classic Pork Scotch Eggs - £4.50 each
  • Homemade Pork Pies - £4.00 each
  • Cheese Board: £45
    (Selection of cheeses with crackers & accompaniments)
  • Fresh Fruit Platter: £35

All food is freshly prepared using quality ingredients and attractively presented. Dietary requirements can be catered for with advance notice.

** PLATES, NAPKINS & CUTLERY ARE NOT INCLUDED. THESE CAN BE ADDED AT AN ADDITIONAL COST**

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